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By Ivy Manning
Published 2014
Prepare the Vanilla Marshmallows as directed. When the mixture becomes white and thick, mix in one of the following flavors or a color.
Omit the vanilla and whip in
Omit the vanilla and whip in ½ teaspoon pure peppermint extract.
Use high-quality liquid or gel food coloring and select any color you like. Add the coloring, a few drops at a time, until you achieve the color intensity desired.
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