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Quesillo Oaxaca

Appears in
Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

  • About

Quesillo Oaxaca is from the Central Valley of Oaxaca; this whole cow’s milk string cheese is creamy colored with a pleasantly acidic bite. Typically the cheese is sold as wound balls. It melts well and can be shredded and used to top appetizers or as a filling for quesadillas or chiles rellenos.

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