Ivy Stark

Tamarind paste

Appears in
Dos Caminos Mexican Street Food
Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

  • About

Tamarind paste is the acidic-sweet tasting pulp surrounding the seeds of the tamarind pod. It has many uses, including in agua fresca, Tamarind Braised Short Ribs, and Tamarind Sorbet.

Published by Skyhorse Publishing, New York City.