Ivy Stark

To Fry Dried Chiles

Appears in
Dos Caminos Mexican Street Food
Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

  • About
  1. Heat a scant tablespoon of oil in a small skillet.
  2. Add the chile and fry lightly for a minute, turning to cook both sides.

Published by Skyhorse Publishing, New York City.