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Other Beer Flavors

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Cheese Obsession

By Georgeanne Brennan

Published 2013

  • About
Porters and stouts offer bold flavor, featuring cocoa or espresso tones. These brews work well with many soft-ripened and pungent washed-rind cheeses. Even feisty blue cheeses, which defy many attempted wine pairings, can find a good partner here: the right dark beer makes a felicitous match with a Stilton.

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