Label
All
0
Clear all filters

Oregano

Kekìk

Appears in

By Ghillie Basan

Published 1995

  • About
Grows wild along the Aegean coast, and in the west, south and central regions of Anatolia is used frequently in its dried form in salads, fish dishes and grilled meats.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title