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Published 2020
Store – Refrigerate leftovers, covered, for up to 3 days. Reheat in microwave or saucepan over medium heat, stirring and adding extra water if needed, until piping hot. Pasta will soften on reheating.
Freeze – Freeze leftovers in airtight container for up to 3 months. Defrost overnight in fridge. Reheat as above.
