🍝 Enjoy the cooking of Italy and save 25% on ckbk Membership 🇮🇹
Published 2007
Many of us are afraid to cook a whole fish because we don’t know how to eat it without ending up with a mouthful of bones. (To learn.) This is a pity, because a whole fish always retains its flavor better than fillets or steaks. It is also fun for each person to have his or her own fish to fillet. (After you learn, you can teach your guests right at the table.)
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