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Canneller
KAH nuh lay
Appears in
Published 2010
(lit: to channel) a way of cutting small grooves in fruit or vegetables in order to give them a decorative edge when sliced.
© 2010 All rights reserved. Published by Le Cordon Bleu.
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Published 2010
(lit: to channel) a way of cutting small grooves in fruit or vegetables in order to give them a decorative edge when sliced.
© 2010 All rights reserved. Published by Le Cordon Bleu.