Le Cordon Bleu

Citronner

SEE troh nay

Appears in
Cuisine Foundations
Cuisine Foundations

By Le Cordon Bleu

Published 2010

  • About
(lit: to lemonize)
  1. To rub certain foods with lemon to prevent them from discoloring.
  2. To add lemon juice to a dish.

© 2010 All rights reserved. Published by Le Cordon Bleu.