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Frémir
FREH meer
Appears in
Published 2010
(lit: to simmer) to bring a liquid just to the boiling point, the bubbles being barely perceptible.
© 2010 All rights reserved. Published by Le Cordon Bleu.
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Published 2010
(lit: to simmer) to bring a liquid just to the boiling point, the bubbles being barely perceptible.
© 2010 All rights reserved. Published by Le Cordon Bleu.