Le Cordon Bleu

Dés: Soft Vegetable: Tomato

Appears in
Cuisine Foundations
Cuisine Foundations

By Le Cordon Bleu

Published 2010

  • About
  1. Following the curve of the tomato, cut away the outer flesh to desired thickness.

  2. Square off the slice.

  3. Cut into even strips.

  4. Turn and cut crosswise.

  5. Tomato Dés.

© 2010 All rights reserved. Published by Le Cordon Bleu.