Le Cordon Bleu

Hacher: Miscellaneous: Garlic

Appears in
Cuisine Foundations
Cuisine Foundations

By Le Cordon Bleu

Published 2010

  • About
  1. After removing the germ, begin by crushing the cloves.

  2. Once crushed, begin chopping by rocking the knife back and forth.

  3. Continue rocking the knife back and forth while moving the knife over the garlic.

  4. Continue until the garlic is chopped to the desired fineness.

© 2010 All rights reserved. Published by Le Cordon Bleu.