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Alastair Little, Richard Whittington

Panettone

Appears in
The Daily Mail Modern British Cookbook
The Daily Mail Modern British Cookbook

By Alastair Little and Richard Whittington

Published 1998

  • About
A light sweet yeast bread, containing candied peel and sultanas, eaten in Italy at Christmas and Easter.

ยฉ 1998 Alastair Little. All rights reserved.

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