Le Cordon Bleu

Rose

Appears in
Le Cordon Bleu Dessert Techniques
Le Cordon Bleu Dessert Techniques

By Le Cordon Bleu

Published 1999

  • About
Omit the vanilla essence and add 3 tbsp rose water to the milk for the Crème Anglaise.

© 1999 All rights reserved. Published by Le Cordon Bleu.