Appears in
Dessert Divas

By Christine Manfield

Published 2014

  • About

Tunisian pastry, sold in paper-thin round sheets in packs of 10, used for savoury and sweet cooking. Their texture is finer and they are less brittle to handle than filo pastry. Can be stored frozen. Available from specialty food stores and Middle Eastern food shops, or order online from essentialingredient.com.au or contact Maison de Tunisie in Melbourne T: 03 9416 1385.