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Published 2014
Tunisian pastry, sold in paper-thin round sheets in packs of 10, used for savoury and sweet cooking. Their texture is finer and they are less brittle to handle than filo pastry. Can be stored frozen. Available from specialty food stores and Middle Eastern food shops, or order online from essentialingredient.com.au or contact Maison de Tunisie in Melbourne T: 03 9416 1385.
© 2014 Christine Manfield. All rights reserved.
