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Dessert Divas

By Christine Manfield

Published 2014

  • About

Another specialist Sosa brand product, this is a type of emulsifier and stabiliser based on dried glucose (dextrose) and other natural ingredients available in powder form. It thickens a cold mix and gives added volume when it is dissolved into it. Available in 1 kg tubs from professional pastry suppliers bottegarotolo.com.au or importsoffrance.com.au.

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