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Published 2014
Another specialist Sosa brand product, this is a type of emulsifier and stabiliser based on dried glucose (dextrose) and other natural ingredients available in powder form. It thickens a cold mix and gives added volume when it is dissolved into it. Available in 1 kg tubs from professional pastry suppliers bottegarotolo.com.au or importsoffrance.com.au.
ยฉ 2014 Christine Manfield. All rights reserved.
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