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The Everyday Art of Gluten-Free: 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends

By Karen Morgan

Published 2014

  • About
High in soluble fiber, guar gum is a very powerful and natural ally to have in your gluten-free kitchen. The chemical structure of guar gum is that of a blooming arbor or a treetop, so it is literally engineered to rise to the occasion.

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