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Rice Cookers

Appears in
Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong

By Ken Hom

Published 1989

  • About
Electric rice cookers are widely used in Hong Kong homes and are very popular. They cook rice perfectly and keep it warm throughout a meal. A rice cooker also has the advantage of freeing a burner, thus making for a less cluttered stove top, an important consideration in Hong Kong’s small apartments. They are relatively expensive, however, so unless you eat rice frequently, they may not be worth the investment.

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