Although many recipes can be reheated in a microwave oven, I was surprised and disappointed to find that when reheating wild rice this way, it had lost its good flavor. For this reason, I do not recommend using the microwave oven to reheat any wild rice recipes. It is, however, especially good for reheating vegetable purées, sauces, ragoûts, and dishes with a dense consistency that take longer to reheat, such as the Light Cassoulet.
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