Label
All
0
Clear all filters

Sorbo (The Tree) and Gorniolo (The Fruit)

Wild Service Tree

Appears in

By Patience Gray

Published 1986

  • About

A thorny little tree, growing in the limestone maquis and favoured by shepherds. Its rather acid little fruit is made edible by macerating it in wine vinegar and sugar. Until recently in the Salento these fruits were prepared by greengrocers and sold in their shops in autumn. According to Robert Graves, The White Goddess, this is the ‘apple’ of the Thracian Orphic cult.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

Part of

The licensor does not allow printing of this title