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Goma Paste

Appears in
Lickerland: Asian-Accented Desserts

By Jason Licker

Published 2016

  • About
Goma paste is black or white sesame paste, a common ingredient in Asian cuisine. I use a brand called Goma Atari from Japan. It is ultra-pasteurized, super-smooth and has outstanding depth of flavor. I use it often in mousses and pastry cream.

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