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On the palate

Appears in
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

  • About

On the palate In the last stage, you taste the wine, and roll it around your mouth and all over your tongue, to get a feel for the wine.

IN THE GLASS Take a good look at the wine in a glass to note the colour, texture and body.

ON THE NOSE Smell the wine to note its aromas, and to give you an idea of the flavours to come.

ON THE PALATE Finally, taste the wine to feel the wine in your mouth, and to taste its flavours.

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