Le Cordon Bleu

Burgundy

Appears in
Le Cordon Bleu Matching Wine with Food
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

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In a casserole, the texture of the beef is much softer, so a lighter-bodied, milder red is required.

© 2010 All rights reserved. Published by Le Cordon Bleu.