Ole Mouritsen, Klavs Styrbæk

Coagulant

Appears in
Mouthfeel: How Texture Makes Taste
Mouthfeel

By Ole Mouritsen and Klavs Styrbæk

Published 2017

  • About
Agent that can cause substances in a solution to clump together or that is used to help form a gel.

© 2017 All rights reserved. Published by Columbia University Press.