Label
All
0
Clear all filters
Appears in
Mouthfeel: How Texture Makes Taste

By Ole Mouritsen and Klavs Styrbæk

Published 2017

  • About

Fluid that is structured on a scale that lies somewhere between the size of the individual molecules and the size of something that can be seen with the naked eye. Many polymeric liquids are complex fluids. See also soft matter.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title