Ole Mouritsen, Klavs Styrbæk

Hemoglobin

Appears in
Mouthfeel: How Texture Makes Taste
Mouthfeel

By Ole Mouritsen and Klavs Styrbæk

Published 2017

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Reddish protein containing iron that can bind to oxygen and is the means by which blood transports oxygen in the body.

© 2017 All rights reserved. Published by Columbia University Press.