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Maple syrup

Appears in
Okashi: Sweet treats made with love

By Keiko Ishida

Published 2010

  • About
Maple syrup is made from the sap of sugar maple trees and is mainly produced in Canada. It is golden brown in colour and has a delicate flavour. Maple syrup is the preferred topping for pancakes, waffles and French toast. It can also be used in a variety of baked goods.

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