Dough Scraper

La Spatola di Metallo

Appears in

Published 1989

About

A dough scraper (la spatola di metallo) is useful for neatly moving excess flour to the side of the working surface while you are kneading the dough.

Part of

The Pasta Cook’s Pantry

Equipment for Making, Cooking, and Eating Pasta

Spotted a problem? Let us know!

The licensor does not allow printing of this title