Label
All
0
Clear all filters
Appears in
Pier: A Unique Australian Seafood Experience

By Greg Doyle, Grant King and Katrina Kanetani

Published 2008

  • About
This French term, meaning paving stone, is used to describe a slice or slab of terrine, or a mound of mousse, parfait or cream.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title