Label
All
0
Clear all filters

Beefy Spice Blend

Appears in
Plant-Based Gourmet

By Suzannah Gerber

Published 2021

  • About
This can add the heavy, savory flavor boost commonly associated with red meat. Use on everything from seitan to eggplant, and keep on hand to add complexity.
  • Mix: coffee grounds, garlic powder, soy sauce powder, ground paprika, black pepper, onion powder, smoked salt, sage, toasted sesame seeds, ground cumin.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title