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Star fruit or carambola

Appears in
Professional Baking

By Wayne Gisslen

Published 2008

  • About
The star fruit is a shiny, yellow, oblong fruit with five ridges running its length, so it forms stars when sliced crosswise. It is fragrant, ranging from tart to sweet, with a crisp texture. Look for full, firm fruits. Avoid fruits with ribs that have browned and shrunk.
Wash and slice crosswise.
Percentage yield: 99%

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