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Appears in
Professional Cooking: 10th Edition

By Wayne Gisslen

Published 2025

  • About
  • Type: Lean.
  • Characteristics: Many varieties with varying shape and skin color. Firm white fish, similar in texture and flavor to red snapper. Tough skin.
  • Weight: Up to 700 lb (300 kg), but most groupers on the market weigh 5 to 15 lb (2.3 to 7 kg).