Pickled Items

Appears in
Professional Cooking: 10th Edition

By Wayne Gisslen

Published 2025

  • About
A wide variety of items such as dilled cucumber pickles, gherkins, olives, watermelon pickles, pickled peppers, spiced beets, and other preserved vegetables and fruits are served as relishes. These items are rarely made in-house but are purchased already prepared. Like raw vegetables, they should be served chilled.