Advertisement
Butifarras
Pork Sausages
Appears in
Published 1983
A highly seasoned dry pork sausage native to the Caribbean. It can be substituted with country sausage or canned Vienna sausages.
ยฉ 1983 All rights reserved. Published by Arcadia Publishing.
Part of
Advertisement
Spotted a problem? Let us know!
Advertisement
The licensor does not allow printing of this title