Label
All
0
Clear all filters

George & Pink’s

Appears in
Salt & Shore: Recipes from the Coastal South

By Sammy Monsour and Kassady Wiggins

Published 2024

  • About
Any Edistonian will kindly let you know that you can’t leave town without stopping at the local produce stand, George & Pink’s, serving sundries to Edisto Island, South Carolina, for over fifty years. “Start down Highway 174, then turn right on a dirt road called Eddingsville Beach Road. Follow the hand-painted signs and stock up once you get there,” says Steve Wenger, a cherished family acquaintance. Dirt roads have always served as sort of a time machine, transporting us to simpler times as soon as our tires begin to maneuver onto unpaved paths. This live oak–lined dirt road in particular, though, felt like a scene from a movie and set the tone for the experience that lay ahead.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title