Label
All
0
Clear all filters
Appears in
Secrets of Colombian Cooking

By Patricia McCausland-Gallo

Published 2004

  • About
Small guavas with the shape of a strawberry; also called pineapple guavas. When ripe, they are somewhat sweet and delicious, with dark green granular skin on the outside and white seedy pulp in the inside. One to three inches long and oval pear-shaped, they grow in the colder mountains of Antioquia.

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title