Egalitarian Ice Cream

See also cream; italian ice; medicinal uses of sugar; and sundae.

1. David, Elizabeth. Harvest of the Cold Months. New York: Viking Penguin, 1995.
2. Day, Ivan. Ice Cream. Oxford: Shire, 2011.
3. Funderburg, Anne Cooper. Chocolate, Strawberry, and Vanilla. Bowling Green, Ohio: Bowling Green State University Press, 1995.
4. Quinzio, Jeri. Of Sugar and Snow: A History of Ice Cream Making. Berkeley: University of California Press, 2009.
5. Weir, Caroline, and Robin Weir. Ice Creams, Sorbets & Gelati: The Definitive Guide. London: Grub Street, 2010.