Swirled Zigzag Pattern

Appears in

Published 2003

This looks best with a round dessert.

Place the dessert in the center of the plate and use a piping bottle to pipe sauce all around to cover the base of the plate. Pipe a continuous, curved zigzag line of the contrasting sauce between the dessert and the edge of the sauce on the plate.
Drag a small wooden skewer through the center of the line all the way around the plate in one continuous motion (Figure 13-19).

Figure 13-19 Making a swirled zigzag pattern

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