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Steven Raichlen
Sumac
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The Barbecue Bible
By
Steven Raichlen
Published
1998
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Recipes
Contents
A sour, purplish powder made from the berries of the Middle Eastern sumac tree. Tart and lemony, sumac is used as a seasoning for grilled meats and seafood throughout the Middle East, the Caucasus Mountain republics, and Central Asia.