Mridula Baljekar

Walnuts

Appears in
The Complete Indian Regional Cookbook: 300 Classic Recipes from the Great Regions of India
The Complete Indian Regional Cookbook

By Mridula Baljekar

Published 2017

  • About
These are commonly used whole or chopped in sweetmeats, salads and raitas in India.

© 2017 All rights reserved. Published by Anness.