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Gooseberries

Appears in
The Complete Book of Home Preserving

By Mary Norwak

Published 1978

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Wash in chilled water and dry. For pies, freeze fully ripe fruit; for jam, fruit may be slightly under-ripe. (a) Dry unsweetened pack. (b) 40% syrup pack. (c) Sweetened purée. High Quality Storage Life: (a) 12 months, (b) 12 months, (c) 4 months.

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