Ole Mouritsen, Klavs Styrbæk

Biga

Appears in
Umami: Unlocking the Secrets of the Fifth Taste
Umami

By Ole Mouritsen and Klavs Styrbæk

Published 2014

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biga Italian expression for a dry, yeasty dough (not sourdough) used in many kinds of Italian breads; for example, pizza dough and ciabatta.

© 2014 All rights reserved. Published by Columbia University Press.