Ole Mouritsen, Klavs Styrbæk

Furu

Appears in
Umami: Unlocking the Secrets of the Fifth Taste
Umami

By Ole Mouritsen and Klavs Styrbæk

Published 2014

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furu (or sufu) Chinese expression for fermented tofu. If it has been fermented for a long time, it is also called ‘stinky’ tofu.

© 2014 All rights reserved. Published by Columbia University Press.