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Umami: Unlocking the Secrets of the Fifth Taste

By Ole Mouritsen and Klavs Styrbæk

Published 2014

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vitamin one of a group of diff rent essential organic substances that the body itself can produce only in very limited quantities and that are, therefore, primarily derived from the diet. Examples are vitamins A, B, C, D, E, and K. Yeast extract contains very large quantities of vitamin B, especially folic acid (vitamin B9) and vitamin B12.

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