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By Eleanor Ford
Published 2024
Bean: white chocolate, chocolate, coffee
Nut: pistachio, almond, coconut
Sweet fruit: apple, pear, apricot, banana, mango, plum, persimmon, fig
Tart fruit: orange, quince
Spice & herb: saffron, rose, allspice, ginger, cinnamon, coriander seed, pepper
Sweet: maple syrup, honey, caramel, date syrup
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