Eden Valley, wine region (High Eden is a subregion) abutting south australia’s Barossa Valley, with high elevation, 43 producers, and a fine reputation for lime-juice-accented and long-lived riesling and elegant, medium-bodied Shiraz (Henschke’s Hill of Grace, for example).
© Jancis Robinson and Oxford University Press 1994, 1999, 2006, 2015