Label
All
0
Clear all filters

Jason Wang

Leek paste

Appears in
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop
Xi'an Famous Foods

By Jason Wang

Published 2020

  • About
People either love or hate this condiment, which is made with Chinese leek flowers and has a salty, garlicky kick.

© 2020 All rights reserved. Published by Abrams Books.

Part of

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌

Spotted a problem? Let us know!

The licensor does not allow printing of this title