Rolled & Sandwich Biscuits

Nothing can make you look more like an accomplished baker than a beautiful - and symmetrical - assortment of rolled biscuits.

The little cutter does all the work and we get to take all the credit. Rolling is even easy, once you know the essential secret of rolling out soft doughs: rolling small pieces of dough at a time so it never gets a chance to soften too much before you’ve got those perfectly shaped biscuits safely on your baking tin. Sandwich biscuits are the biscuit lover’s dream - the politest way to eat two biscuits at the same time without appearing greedy (well, not too greedy).