For Vegetarians

Appears in
top 1000Burma: Rivers of flavor
Burma

By Naomi Duguid

Published 2012

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Shan Tofu Salad
Tamarind-Pumpkin Curry
Noodles with Peanut-Rice Sauce
Perfumed Coconut Rice
Silky Shan Soup
Paneer in Tomato Sauce
Golden Egg Curry
Chickpea Soup with Lemongrass and Ginger